Keto Sweet & Sour Pork - The Ketosis Mom

1 min read

Keto Sweet & Sour Pork

Makes 4, 4 oz portions

241 calories, 8 net carbs, 12.4 fat, 24.9 protein

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Ingredients

For Pork:

12 oz pork cubed

1 tbsp baking soda

1 tbsp orange juice

1 tbsp liquid aminos

1 tsp sesame oil

For saute:

1/4 cup tried colored peppers (red yellow orange) chopped

1/4 cup mango + orange slices

white onion (as much as you like)

1 tsp fresh ginger chopped

For Sauce:

4 garlic cloves diced

1 tbsp mango

1 tbsp liquid aminos

1 tbsp Raos tomato sauce

1 tbsp apple cider vinegar

1 tsp orange juice

optional: sukrin gold brown sugar sub

Directions

1) Put sesame oil in pan and heat. Place 12 oz pork cubes in a zipbag.Place all ingredients listed "for pork" above over the pork in the bag to marinate. Set aside.

2) Place all ingredients listed under "for sauce" in a blender and blend until smooth. Set aside.

3) Empty pork bag marinate into the pan of hot oil and brown /cook all the way through evenly. Depending on your heat this can be 10+ minutes while flipping the meat regularly.

4) Prepare all ingredients under "for saute". Once the pork is almost finished cooking, add in all saute ingredients and cook everything together approx 3 mins.

5) Once everything looks cooked, place as much or as little of the sauce over the saute mix and let cook another 3 mins.

*Serve over cauliflower rice or broccoli

**You may want extra sauce to go over the vegetable side dish.

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